Tripes 840 g (29.63 oz)

Tripes are not for the faint of heart, but courageous foodies are rewarded by the melting taste of this slowly cooked dish. Don't be shy and try them too!

 Serves 4.

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€16.26
Description

Ingredients: veal and beef stomach, diced tomatoes, white wine, onion, carrot, pomace brandy, salt, pepper, laurel.

Preparation: open the can but leave the stew inside. Place the can in simmering water and heat it (bain-marie style) until the stew is very hot.

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Product Details

Data sheet

Hauteur
12 cm
Poids
940 g
diamètre
10,5 cm
Reviews(1)
Overall rating
5
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Quality
(5)
Si vous aimez les tripes, n'hésitez pas un instant ! cette recette aveyronnaise est vraiment top !

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Tripes are not for the faint of heart, but courageous foodies are rewarded by the melting taste of this slowly cooked dish. Don't be shy and try them too! Serves one or two.

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