Prepared meals with duck

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Duck a l'orange 800 g (1 lb 12 oz)

€19.50

This traditional recipe is based on a harmonious blend of sweet and savory flavors. Impress family or friends with this refined dish. 800 g (1 lb 12 oz)

Duck choucroute 720g (25 oz)

€15.18

(1)

Choucroute is the French word for sauerkraut cooked with meat, usually pork. In this exotic version, duck meat is used to produce a hybrid of North (Alsace, where French sauerkraut is usually produced) and South...

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Duck stew 720g (25 oz)

€15.26

Traditional French pot-au-feu is made with beef, but this duck version from Aveyron is more fun, and blends the subtle taste of duck meat with vegetables.

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Slow-cooked duck with wild mushrooms

€8.77

Recipe consisted of duck drumsticks, pre-cooked in duck fat, with a wild mushroom sauce. This dish is ideal for a tasty dinner without worry.

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Minced duck hearts in parsley 180g (6.3 oz)

€5.31

Duck heart makes for very delicate meat that will transform your salads and appetizers. Taste this original recipe and you will be rewarded with a delicious discovery!

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Duck crackling 180g (6.3 oz)

€5.17

(1)

Made of little bits of duck meat and skin fried in duck fat, duck crackling is a delicious dish similar in taste to rillettes. Spread it on thick slices of bread to discover a traditional Aveyron appetizer.

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