Pâté with wild mushrooms 190g (6.5 oz)

Pâté with wild mushrooms

'Cèpes' are delicious wild mushrooms enhancing the taste of this recipe.

€5.12
Description

Ingredients: pork liver, pork belly, pork jowl, eggs, dried cèpes (4%), salt, pepper.

Preparation: place in the fridge one hour before serving.

Product Details

Data sheet

Hauteur
5 cm
Poids
250 g
diamètre
9 cm
Reviews
No comments

Leave a review

  • Quality:
Describe this product using simple and short words.
Related products

Menu

Settings

Share