Spreadable foie gras with morel (mushroom) - 25% foie gras

Blend of foie gras and very prized rare mushroom: morel.

The morel, with its little slightly smoky hazeful flavor is mixed with a mousse foie gras of superior quality. This foie gras spread recipe with morels will make your taste buds succumb. A typical spread from the southwest to discover with family or friends.

Duck foie gras from France.


Foie gras and morels: an original and refined mousse

This mousse duck liver is made with 25% foie gras. It is decorated with morels and comes in the form of a light and airy dough which facilitates the production of toast.

Product Details

Data sheet

6 cm
210 g
7 cm
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